Simple. Seasonal. French-inspired: It’s your last chance to order our Côte Brasserie specials. Don’t miss them!

it's your last chance to bring a touch of French-flair to your table with our twist on Côte classics that celebrate the joy of good food, without the fuss. Bon appétit! Plus, for a limited time only, you'll get 30% off your first order. 

On the menu until 20th September

Your French-inspired menu:

Côte Brasserie Roasted Salmon, Green Beans & Choron

Mindful Chef x Côte Brasserie is bringing you buttery responsibly-sourced salmon, roasted ‘till perfection. Paired with vibrant green beans and rosemary roast potatoes, this dish would not be complete without a generous drizzle of choron - a tomato-based Bernaise-style sauce, infused with fragrant tarragon, sweet shallot and flavourful sundried tomatoes.

Côte Brasserie Venison Bourguignon and Pomme Purée 

You'll enjoy a classic bourguignon, starring tender slow-cooked venison. You’ll simmer it in a luscious sauce, infused with sweet onion, earthy mushrooms and peppery Dijon mustard. On the side? Vibrant chanteney carrots, roasted ‘till golden, and pomme purée - a creamy, French-style mash.

Côte Brasserie Salade D’été with Goat's Cheese & Pistachios

Celebrate the joy of good food with this vibrant summer salad, starring roasted chunky chickpeas, coated in fragrant dukkah. Vibrant carrots, fresh cucumber and sweet shallot are tossed in a tangy & sweet vinaigrette, bursting with honey and cider vinegar. Crunchy pistachios and creamy Eurial Chaunay Soignon goat’s cheese complete the dish.