Fresh new recipes, straight to your kitchen ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏
Free-range Chicken Greek-style Salad Bowl with Tzatziki |
Bring Santorini-style sunshine to your dinner table with this vibrant Greek-style salad. Starring juicy free-range British chicken, fluffy quinoa, seasonal tomatoes and fresh mint. Add juicy black olives and finish with cooling tzatziki. |
|
|
Next week's healthy menu highlights: |
|
|
Sesame King Prawn with Satay Chilli Noodles
|
Crunchy carrots, juicy peppers, fresh coriander and oozes of noodles create a colourful base for our sesame-crusted sustainably-sourced king prawns. The best part? A heavenly satay sauce: sweetened with honey and lime juice. |
| Speedy Free-range Sweet & Sour Chicken with Fried Rice |
Tender free-range British chicken, drizzled in a sticky-sweet sauce? It's our take on a Friday night favourite! We add crisp sugar snaps and bell peppers for veggies. Plus, spring onion rice to soak up the sauce. Ready in 20 mins, it's better than takeaway. |
|
|
Tikka-spiced Barramundi with Lentil Quinoa Salad & Kefir Raita |
Have you tried our responsibly-sourced barramundi? Here, it's coated in a fragrant blend of tikka spices and grilled to perfection. Serve it with a warm lentil quinoa salad and a refreshing kefir raita, bursting with mint and sweet honey. |
| British Lamb Rogan Josh Khichdi Curry with Pickled Onion |
Here, you'll simmer juicy British lamb mince in their flavourful Rogan Josh curry sauce, made using caramelised onions and freshly ground herbs & spices. Serve with vibrant pickled onion and crunchy toasted almond to complete the feast! |
|
|
If you have had any issues with your delivery, you can report it here.
Unsubscribe from emails. |
|
|
If you have had any issues with your delivery,
you can report it here. Unsubscribe from email |
|
|
|